A Revision on the Effectiveness of Omega-3 Polyunsaturated Fatty Acids as Monotherapy in the Treatment of Major Depressive Disorder
Int J Clin Pract. 2022 Nov 16;2022:3801235. doi: 10.1155/2022/3801235. eCollection 2022. NO ABSTRACT PMID:36474548 | PMC:PMC9683950 | DOI:10.1155/2022/3801235...
Effects of carvacrol on experimental nephrolithiasis in female rats
Biotech Histochem. 2023 Jan;98(1):69-76. doi: 10.1080/10520295.2022.2147218. Epub 2022 Nov 29. NO ABSTRACT PMID:36444536 | DOI:10.1080/10520295.2022.2147218...
Therapeutic effect of Jingfang Granules on CCl_4-induced liver fibrosis in mice and its mechanism
Zhongguo Zhong Yao Za Zhi. 2022 Nov;47(22):6127-6136. doi: 10.19540/j.cnki.cjcmm.20220530.402. NO ABSTRACT PMID:36471937 | DOI:10.19540/j.cnki.cjcmm.20220530.402...
Validity of total polar compound and its three components in monitoring the evolution of epoxy fatty acids in frying oil: Fast food restaurant conditions
Food Chem. 2023 Mar 30;405(Pt B):134945. doi: 10.1016/j.foodchem.2022.134945. Epub 2022 Nov 12. NO ABSTRACT PMID:36435116 | DOI:10.1016/j.foodchem.2022.134945...
Deconstructing extra virgin olive oil through fractionation processes
Food Res Int. 2022 Dec;162(Pt A):111945. doi: 10.1016/j.foodres.2022.111945. Epub 2022 Sep 17. NO ABSTRACT PMID:36461201 | DOI:10.1016/j.foodres.2022.111945...
N-3 polyunsaturated fatty acids protect esophageal epithelial cells from acid exposure
Food Res Int. 2022 Dec;162(Pt A):111943. doi: 10.1016/j.foodres.2022.111943. Epub 2022 Sep 17. NO ABSTRACT PMID:36461199 | DOI:10.1016/j.foodres.2022.111943...
Rapid detection of sesame oil multiple adulteration using a portable Raman spectrometer
Food Chem. 2023 Mar 30;405(Pt B):134884. doi: 10.1016/j.foodchem.2022.134884. Epub 2022 Nov 13. NO ABSTRACT PMID:36435121 | DOI:10.1016/j.foodchem.2022.134884...
Investigation of oxidized triglyceride monomer (oxTGM) produced in deteriorated soybean oil at frying temperatures: A kinetic study
Food Res Int. 2022 Dec;162(Pt B):112121. doi: 10.1016/j.foodres.2022.112121. Epub 2022 Nov 10. NO ABSTRACT PMID:36461353 | DOI:10.1016/j.foodres.2022.112121...
Encapsulation of DHA oil with heat-denatured whey protein in Pickering emulsion improves its bioaccessibility
Food Res Int. 2022 Dec;162(Pt B):112112. doi: 10.1016/j.foodres.2022.112112. Epub 2022 Nov 3. NO ABSTRACT PMID:36461347 | DOI:10.1016/j.foodres.2022.112112...
Formation of 3-MCPD and glycidyl esters in biscuits produced using soybean oil-based diacylglycerol stearin-shortening blends: Impacts of different baking temperatures and blending ratios
Food Res Int. 2022 Dec;162(Pt B):112055. doi: 10.1016/j.foodres.2022.112055. Epub 2022 Oct 20. NO ABSTRACT PMID:36461315 | DOI:10.1016/j.foodres.2022.112055...
Effects of distinct n-6 to n-3 polyunsaturated fatty acid ratios on insulin resistant and AD-like phenotypes in high-fat diets-fed APP/PS1 mice
Food Res Int. 2022 Dec;162(Pt B):112207. doi: 10.1016/j.foodres.2022.112207. Epub 2022 Nov 19. NO ABSTRACT PMID:36461380 | DOI:10.1016/j.foodres.2022.112207...
Effective gossypol removal from cottonseed meal through optimized solid-state fermentation by Bacillus coagulans
Microb Cell Fact. 2022 Dec 1;21(1):252. doi: 10.1186/s12934-022-01976-1. NO ABSTRACT PMID:36456988 | DOI:10.1186/s12934-022-01976-1...
Polysaccharide dextran-based conjugate for selective co-delivery of two synergistic drugs docetaxel and docosahexaenoic acid to tumor cells
Drug Deliv. 2023 Dec;30(1):40-50. doi: 10.1080/10717544.2022.2152133. NO ABSTRACT PMID:36458324 | DOI:10.1080/10717544.2022.2152133...
Microbial diversity, culture conditions, and application effect of YSJ: A composite microbial system for degradation of Yanshan ginger branches and leaves
PLoS One. 2022 Dec 2;17(12):e0278701. doi: 10.1371/journal.pone.0278701. eCollection 2022. NO ABSTRACT PMID:36459519 | DOI:10.1371/journal.pone.0278701...
Association between the consumption of omega-3-rich fish and depressive symptoms in older adults living in a middle-income country: EpiFloripa Aging cohort study
Cad Saude Publica. 2022 Nov 25;38(11):e00011422. doi: 10.1590/0102-311XEN011422. eCollection 2022. ABSTRACT This study aimed to verify the association between the consumption of omega-3-rich (n-3) fish...