Joint effects of one year of marine omega-3 fatty acid supplementation and participant dietary fish intake upon circulating lipid mediators of inflammation resolution in a randomized controlled trial
Nutrition. 2024 Feb 28;123:112413. doi: 10.1016/j.nut.2024.112413. Online ahead of print. ABSTRACT OBJECTIVES: We assessed the joint effects of omega (n)-3 fatty acid supplementation and dietary...
Association of plasma n-3 polyunsaturated fatty acid levels and the prevalence of frailty in older adults: a cross-sectional analysis of UK Biobank
J Gerontol A Biol Sci Med Sci. 2024 Mar 22:glae085. doi: 10.1093/gerona/glae085. Online ahead of print. ABSTRACT BACKGROUND: Circulating levels of n-3 polyunsaturated fatty acids...
Crystalline silica-induced pulmonary inflammation and autoimmunity in mature adult NZBW/f1 mice: age-related sensitivity and impact of omega-3 fatty acid intervention
Inhal Toxicol. 2024 Feb;36(2):106-123. doi: 10.1080/08958378.2024.2318378. Epub 2024 Mar 13. ABSTRACT OBJECTIVE: Occupational exposure to respirable crystalline silica (cSiO2) has been linked to lupus development....
Dietary n-3 polyunsaturated fatty acids alter the number, fatty acid profile and coagulatory activity of circulating and platelet-derived extracellular vesicles: a randomized, controlled crossover trial
Am J Clin Nutr. 2024 Mar 12:S0002-9165(24)00343-5. doi: 10.1016/j.ajcnut.2024.03.008. Online ahead of print. ABSTRACT BACKGROUND: Extracellular vesicles (EVs) are proposed to play a role in...
The influence of n-3 polyunsaturated fatty acids on cognitive function in individuals without dementia: a systematic review and dose-response meta-analysis
BMC Med. 2024 Mar 12;22(1):109. doi: 10.1186/s12916-024-03296-0. ABSTRACT BACKGROUND: Omega-3 polyunsaturated fatty acids (n-3 PUFA) have been suggested as a cognitive enhancing agent, though their...
Effect of Dietary Supplementation with Omega-3 Fatty Acid on the Generation of Regulatory T Lymphocytes and on Antioxidant Parameters and Markers of Oxidative Stress in the Liver Tissue of IL-10 Knockout Mice
Nutrients. 2024 Feb 24;16(5):634. doi: 10.3390/nu16050634. ABSTRACT INTRODUCTION: chronic low-grade inflammation, or inflammaging, emerges as a crucial element in the aging process and is associated...
Thermodynamic Analysis to Evaluate the Effect of Diet on Brain Glucose Metabolism: The Case of Fish Oil
Nutrients. 2024 Feb 24;16(5):631. doi: 10.3390/nu16050631. ABSTRACT Inefficient glucose metabolism and decreased ATP production in the brain are linked to ageing, cognitive decline, and neurodegenerative...
Influence of a Mixture of Protein Hydrolysate from Black Soldier Fly Larvae and Schizochytrium on Palatability, Plasma Biochemistry, and Antioxidative and Anti-Inflammatory Capacity in Cat Diets
Animals (Basel). 2024 Feb 28;14(5):751. doi: 10.3390/ani14050751. ABSTRACT The objective of this research was to evaluate palatability, plasma biochemistry, antioxidative and anti-inflammatory capacity, and immune...
Omega-3 Fatty Acids for Depression in the Elderly and Patients with Dementia: A Systematic Review and Meta-Analysis
Healthcare (Basel). 2024 Feb 23;12(5):536. doi: 10.3390/healthcare12050536. ABSTRACT This study aimed to evaluate the efficacy of omega-3 fatty acid supplementation interventions in improving depression in...
A placebo-controlled, double-blind study evaluating the effect of orally administered polyunsaturated fatty acids on the oclacitinib dose for atopic dogs
Vet Dermatol. 2024 Mar 11. doi: 10.1111/vde.13246. Online ahead of print. ABSTRACT BACKGROUND: Supplementation of polyunsaturated fatty acids (PUFA) enables dose reduction of prednisolone and...
Weight loss induced by a hypocaloric diet with or without fish oil supplementation re-established iron and omega-3 fatty acid homeostasis in middle-aged women with obesity: A post-hoc analysis of a randomized controlled trial
Maturitas. 2024 Feb 24;184:107948. doi: 10.1016/j.maturitas.2024.107948. Online ahead of print. ABSTRACT OBJECTIVE: Middle-aged women with obesity are at increased risk of iron overload and iron...
Phospholipid-rich krill oil promotes intestinal health by strengthening beneficial gut microbial interactions in an infectious colitis model
Food Funct. 2024 Mar 4;15(5):2604-2615. doi: 10.1039/d3fo04980a. ABSTRACT Krill oil (KO) is rich in bioactive ingredients including phospholipids, omega-3 fatty acids, and astaxanthin. While health...
Acylcarnitines metabolism in depression: association with diagnostic status, depression severity and symptom profile in the NESDA cohort
medRxiv [Preprint]. 2024 Feb 15:2024.02.14.24302813. doi: 10.1101/2024.02.14.24302813. ABSTRACT BACKGROUND: Acylcarnitines (ACs) are involved in bioenergetics processes that may play a role in the pathophysiology of...
Revisiting multi-omics-based predictors of the plasma triglyceride response to an omega-3 fatty acid supplementation
Front Nutr. 2024 Feb 13;11:1327863. doi: 10.3389/fnut.2024.1327863. eCollection 2024. ABSTRACT BACKGROUND: The aim of the present study was to identify the metabolomic signature of responders...
Omega-3-Enriched and Oxidative Stable Mayonnaise Formulated with Spray-Dried Microcapsules of Chia and Fish Oil Blends
ACS Omega. 2024 Feb 5;9(7):8221-8228. doi: 10.1021/acsomega.3c08807. eCollection 2024 Feb 20. ABSTRACT There is a growing demand for nutritious food products that contain specific ingredients,...