High-quality chromosome-level genome assembly and multi-omics analysis of rosemary (Salvia rosmarinus) reveals new insights into the environmental and genome adaptation
Plant Biotechnol J. 2024 Feb 16. doi: 10.1111/pbi.14305. Online ahead of print. ABSTRACT High-quality genome of rosemary (Salvia rosmarinus) represents a valuable resource and tool...
Natural antioxidants (rosemary and parsley) in microwaved ground meat patties: effects of in vitro digestion
J Sci Food Agric. 2024 Feb 12. doi: 10.1002/jsfa.13333. Online ahead of print. ABSTRACT BACKGROUND: Minimizing food oxidation remains a challenge in several environments. The...
Extraction Optimization and Qualitative/Quantitative Determination of Bioactive Abietane-Type Diterpenes from Three Salvia Species (Common Sage, Greek Sage and Rosemary) by (1)H-qNMR
Molecules. 2024 Jan 28;29(3):625. doi: 10.3390/molecules29030625. ABSTRACT The objective of this study was the optimization of the extraction process and the qualitative and quantitative determination...
Neuroprotective effects of rosemary extract on white matter of prefrontal cortex in old rats
Iran J Basic Med Sci. 2024;27(4):518-523. doi: 10.22038/IJBMS.2023.74168.16117. ABSTRACT OBJECTIVES: During aging, cerebral structures undergo changes due to oxidative stress. The consumption of some plants...
Therapeutic evaluation of titanium dioxide nanoparticles based herbal dental varnish derived from rosemary and ginger extracts:A comprehensive investigation into anti-inflammatory and antioxidant properties
Technol Health Care. 2024 Feb 3. doi: 10.3233/THC-231994. Online ahead of print. ABSTRACT BACKGROUND: Titanium nanoparticles (NPs) offer promising applications in the treatment and prevention...
Comparing the effects of rosemary aromatherapy and music therapy on anxiety levels in patients undergoing general surgery: A randomized controlled clinical trial
Explore (NY). 2024 Jan 9:S1550-8307(24)00002-8. doi: 10.1016/j.explore.2024.01.002. Online ahead of print. ABSTRACT BACKGROUND: Preoperative anxiety is a prevalent concern among patients undergoing surgery, potentially elevating...
Rosemary as a Potential Source of Natural Antioxidants and Anticancer Agents: A Molecular Docking Study
Plants (Basel). 2023 Dec 27;13(1):89. doi: 10.3390/plants13010089. ABSTRACT Rosmarinus officinalis L. compounds, especially its main polyphenolic compounds, carnosic acid (CA) and rosmarinic acid (RA), influence...
Antioxidant activity of rosemary extract, acerola extract and a mixture of tocopherols in sausage during storage at 8 °C
J Food Sci Technol. 2024 Jan;61(1):69-83. doi: 10.1007/s13197-023-05815-y. Epub 2023 Aug 24. ABSTRACT Sausage is an emulsified meat product that, due to its composition, undergoes...
Rosemary: Unrevealing an old aromatic crop as a new source of promising functional food additive-A review
Compr Rev Food Sci Food Saf. 2024 Jan;23(1):1-38. doi: 10.1111/1541-4337.13273. ABSTRACT Rosemary (Rosmarinus officinalis L.) is one of the most famous spice plants belonging to...
Growth performance, blood biochemistry, and mRNA expression of hepatic heat shock proteins of heat-stressed broilers in response to rosemary and oregano extracts
J Therm Biol. 2024 Jan 26;119:103791. doi: 10.1016/j.jtherbio.2024.103791. Online ahead of print. ABSTRACT The growing interest in countering the adverse effects of heat stress in...
Antioxidant effects of rosemary oil in streptozotocin-induced diabetic rats
Pak J Pharm Sci. 2023 Nov;36(6(Special)):1885-1890. ABSTRACT This study designed to investigate the potential effects of rosemary oil on oxidative stress markers in streptozotocin-induced diabetic...
Catalytic Antioxidant Activity of Two Diterpenoid Polyphenols of Rosemary, Carnosol, and Isorosmanol, against Lipid Oxidation in the Presence of Cysteine Thiol
J Agric Food Chem. 2024 Jan 31;72(4):2193-2201. doi: 10.1021/acs.jafc.3c08248. Epub 2024 Jan 22. ABSTRACT Lamiaceae herbs such as rosemary have excellent antioxidant properties, and lipidic...
Improvement of Microbial Quality, Physicochemical Properties, Fatty Acids Profile, and Shelf Life of Basa (Pangasius bocourti) Fillets during Chilling Storage Using Pepsin, Rosemary Oil, and Citric Acid
Foods. 2023 Nov 19;12(22):4170. doi: 10.3390/foods12224170. ABSTRACT Meat discoloration, lipid oxidation, and undesirable texture are inevitable phenomena in basa fish fillets during storage, which in...
Chemical Composition of Rosemary (Rosmarinus officinalis L.) Extract and Its Inhibitory Effects on SARS-CoV-2 Spike Protein-ACE2 Interaction and ACE2 Activity and Free Radical Scavenging Capacities
J Agric Food Chem. 2023 Dec 6;71(48):18735-18745. doi: 10.1021/acs.jafc.3c02301. Epub 2023 Nov 21. ABSTRACT This study evaluated the chemical composition of rosemary water extract (RWE)...
Inhibition of corrosion of an aluminum alloy by rosemary and eucalyptus extracted oils in 1 M hydrochloric acid medium: an experimental and theoretical study
Environ Sci Pollut Res Int. 2023 Dec 5. doi: 10.1007/s11356-023-30800-5. Online ahead of print. ABSTRACT In this study, we explored aluminum corrosion inhibition field of...