Protective effect of omega-3 polyunsaturated fatty acids on sepsis via the AMPK/mTOR pathway
Pharm Biol. 2023 Dec;61(1):306-315. doi: 10.1080/13880209.2023.2168018. ABSTRACT CONTEXT: Sepsis is a systemic inflammatory response caused by infection, with high morbidity and mortality. Omega-3 polyunsaturated fatty...
Analysis of docosahexaenoic acid hydroperoxide isomers in mackerel using liquid chromatography-mass spectrometry
Sci Rep. 2023 Jan 24;13(1):1325. doi: 10.1038/s41598-023-28514-2. ABSTRACT Docosahexaenoic acid (DHA) is mostly esterified in food and is easily oxidized by exposure to heat or...
Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil (Cannabis sativa)
Molecules. 2023 Jan 12;28(2):769. doi: 10.3390/molecules28020769. ABSTRACT Many refined oils from soybean, rapeseed, and sunflower, among others, are available on the food market, except olive...
Influence of Dietary n-3 Long Chain Polyunsaturated Fatty Acid Intake on Oxylipins in Erythrocytes of Women with Rheumatoid Arthritis
Molecules. 2023 Jan 11;28(2):717. doi: 10.3390/molecules28020717. ABSTRACT Oxylipins derived from n-3 fatty acids are suggested as the link between these fatty acids and reduced inflammation....
Highly Valuable Fish Oil: Formation Process, Enrichment, Subsequent Utilization, and Storage of Eicosapentaenoic Acid Ethyl Esters
Molecules. 2023 Jan 9;28(2):672. doi: 10.3390/molecules28020672. ABSTRACT In recent years, as the demand for precision nutrition is continuously increasing, scientific studies have shown that high-purity...
Olive Mill Wastewater Fermented with Microbial Pools as a New Potential Functional Beverage
Molecules. 2023 Jan 8;28(2):646. doi: 10.3390/molecules28020646. ABSTRACT Olive mill wastewater (OMWW) represents a by-product but also a source of biologically active compounds, and their recycling...
Pomegranate Seed Oil as a Source of Conjugated Linolenic Acid (CLnA) Has No Effect on Atherosclerosis Development but Improves Lipid Profile and Affects the Expression of Lipid Metabolism Genes in apoE/LDLR-/- Mice
Int J Mol Sci. 2023 Jan 15;24(2):1737. doi: 10.3390/ijms24021737. ABSTRACT The aim of this study was to evaluate the anti-atherosclerotic effect of pomegranate seed oil...
DHA Induces Cell Death through the Production of ROS and the Upregulation of CHOP in Fibroblast-like Synovial Cells from Human Rheumatoid Arthritis Patients
Int J Mol Sci. 2023 Jan 15;24(2):1734. doi: 10.3390/ijms24021734. ABSTRACT Rheumatoid arthritis (RA) is an inflammatory disease marked by a massive proliferation of synovial cells...
Dietary Factors May Delay Tolerance Acquisition in Food Protein-Induced Allergic Proctocolitis
Nutrients. 2023 Jan 13;15(2):425. doi: 10.3390/nu15020425. ABSTRACT BACKGROUND: Dietary and environmental factors may influence tolerance acquisition in food protein-induced allergic proctocolitis (FPIAP). This retrospective observational...
The Effect of the Extra Virgin Olive Oil Minor Phenolic Compound 3′,4′-Dihydroxyphenylglycol in Experimental Diabetic Kidney Disease
Nutrients. 2023 Jan 11;15(2):377. doi: 10.3390/nu15020377. ABSTRACT The aim of this study was to analyze the possible nephroprotective effect of 3′,4′-dihydroxyphenylglycol (DHPG), a polyphenolic compound...
Effect of Docosahexaenoic Acid (DHA) Supplementation of Preterm Infants on Growth, Body Composition, and Blood Pressure at 7-Years Corrected Age: Follow-Up of a Randomized Controlled Trial
Nutrients. 2023 Jan 10;15(2):335. doi: 10.3390/nu15020335. ABSTRACT Aim: To determine if supplementation of infants born <33 weeks’ gestation with higher dose docosahexaenoic acid (DHA) affects...
Oral Bioavailability and Metabolism of Hydroxytyrosol from Food Supplements
Nutrients. 2023 Jan 9;15(2):325. doi: 10.3390/nu15020325. ABSTRACT Table olives and olive oils are the main dietary sources of hydroxytyrosol (HT), a natural antioxidant compound that...
Increased Intake of Omega-3 Polyunsaturated Fatty Acids Is Associated with Reduced Odds of Low Hand Grip Strength in Korean Adults
Nutrients. 2023 Jan 9;15(2):321. doi: 10.3390/nu15020321. ABSTRACT Nutritional status is thought to be one of the modifiable risk factors for muscle health. This study investigates...
Garcinia dulcis Flower Extract Alters Gut Microbiota and Fecal Metabolomic Profiles of 2K1C Hypertensive Rats
Nutrients. 2023 Jan 5;15(2):268. doi: 10.3390/nu15020268. ABSTRACT Garcinia dulcis (GD) extract has been found to have anti-hypertensive properties in animal studies. GD can also alter...
Olive Yield and Physicochemical Properties of Olives and Oil in Response to Nutrient Application under Rainfed Conditions
Molecules. 2023 Jan 13;28(2):831. doi: 10.3390/molecules28020831. ABSTRACT The effects of mineral fertilizers on the physicochemical properties of olives and oil under rainfed conditions is scarce....