Soy may favorably affect risk factors for CHD, the leading cause of death in America

The cholesterol-lowering effect of soy protein is well established,1-8 but there is also intriguing evidence that independent of cholesterol, soy favorably affects coronary heart disease (CHD) risk factors. CHD is…

The post Soy may favorably affect risk factors for CHD, the leading cause of death in America appeared first on Soy Nutrition Institute Global.