Grape-Seed-Derived Procyanidin Attenuates Chemotherapy-Induced Cognitive Impairment by Suppressing MMP-9 Activity and Related Blood-Brain-Barrier Damage
Brain Sci. 2022 Apr 28;12(5):571. doi: 10.3390/brainsci12050571. ABSTRACT (1) Background: Chemotherapy-induced cognitive impairment (CICI) is often observed in cancer patients and impairs their life quality....
Fish Oil Nanoemulsion Supplementation Attenuates Bleomycin-Induced Pulmonary Fibrosis BALB/c Mice
Nanomaterials (Basel). 2022 May 14;12(10):1683. doi: 10.3390/nano12101683. ABSTRACT Diets rich in omega-3 or -6 fatty acids will produce different profiles for cell membranes phospholipid constitutions....
Effects of Fish Oil on Biomarkers of Axonal Injury and Inflammation in American Football Players: A Placebo-Controlled Randomized Controlled Trial
Nutrients. 2022 May 20;14(10):2139. doi: 10.3390/nu14102139. ABSTRACT There are limited studies on neuroprotection from repeated subconcussive head impacts (RSHI) following docosahexaenoic acid (DHA) + eicosapentaenoic...
Ethyl carbamate triggers ferroptosis in liver through inhibiting GSH synthesis and suppressing Nrf2 activation
Redox Biol. 2022 May 22;53:102349. doi: 10.1016/j.redox.2022.102349. Online ahead of print. ABSTRACT Humans are inevitably exposed to ethyl carbamate (EC) via consumption of fermented food...
Effects of omega-3 fatty acid supplementation during chronic maternal hypoxia on behavioral disorders in male rat offspring: the role of Trk family and oxidative stress
Metab Brain Dis. 2022 May 27. doi: 10.1007/s11011-022-01012-6. Online ahead of print. ABSTRACT Maternal hypoxia due to a lack of blood flow and insufficient oxygen...
Red yeast rice dietary intervention reduces oxidative stress-related inflammation and improves intestinal microbiota
Food Funct. 2022 May 27. doi: 10.1039/d1fo03776e. Online ahead of print. ABSTRACT Inflammation and oxidative stress play key roles in the aging process, while red...
A case of Bacillus subtilis var. natto bacteremia caused by ingestion of natto during COVID-19 treatment in a maintenance hemodialysis patient with multiple myeloma
J Infect Chemother. 2022 May 23:S1341-321X(22)00155-6. doi: 10.1016/j.jiac.2022.05.006. Online ahead of print. ABSTRACT A 70-year-old woman, who started on hemodialysis 7 months before for end-stage...
Intensified training in adolescent female athletes: a crossover study of Greek yogurt effects on indices of recovery
J Int Soc Sports Nutr. 2022 Mar 22;19(1):17-33. doi: 10.1080/15502783.2022.2044732. eCollection 2022. ABSTRACT BACKGROUND: During a period of intensified exercise (e.g. training/identification camps), often undertaken...
Isolation and characterisation of dominant acetic acid bacteria and yeast isolated from Kombucha samples at point of sale in New Zealand
Curr Res Food Sci. 2022 May 14;5:835-844. doi: 10.1016/j.crfs.2022.04.013. eCollection 2022. ABSTRACT The demand for Kombucha, a sparkling sugared tea beverage fermented by a symbiotic...
Antioxidative capacity of fresh kombucha cheese fortified with sage herbal dust and its preparations
J Food Sci Technol. 2022 Jun;59(6):2274-2283. doi: 10.1007/s13197-021-05241-y. Epub 2021 Aug 19. ABSTRACT Recent studies have intensively investigated the possibility of kombucha application as non-conventional...
Manipulation of fatty acid profile and nutritional quality of Chlorella vulgaris by supplementing with citrus peel fatty acid
Sci Rep. 2022 May 17;12(1):8151. doi: 10.1038/s41598-022-12309-y. ABSTRACT Microalgae could be an excellent resource of functional and essential fatty acids. To achieve viable microalgal biomass...
Fermented food: Should patients with cardiometabolic diseases go back to an early neolithic diet?
Crit Rev Food Sci Nutr. 2022 May 20:1-24. doi: 10.1080/10408398.2022.2077300. Online ahead of print. ABSTRACT Fermentation has been used since the Early Neolithic period to...
Associations of baseline use of fish oil with progression of cardiometabolic multimorbidity and mortality among patients with hypertension: a prospective study of UK Biobank
Eur J Nutr. 2022 May 19. doi: 10.1007/s00394-022-02889-w. Online ahead of print. ABSTRACT PURPOSE: The role of fish oil in the prognosis of hypertensive patients...
Poultry Meat and Eggs as an Alternative Source of n-3 Long-Chain Polyunsaturated Fatty Acids for Human Nutrition
Nutrients. 2022 May 8;14(9):1969. doi: 10.3390/nu14091969. ABSTRACT The beneficial effects of n-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFA) on human health are widely known. Humans...
Polyunsaturated fatty acids may decrease cancer risk in rural midwestern post-menopausal women on vitamin D and calcium supplementation
FASEB J. 2022 May;36 Suppl 1. doi: 10.1096/fasebj.2022.36.S1.L7508. ABSTRACT OBJECTIVES: Determine the extent to which fatty acid intakes at baseline are independently associated with cancer...