Different Fatty Acid Supplementation in Low-Protein Diets Regulate Nutrient Utilization and Lipid and Amino Acid Metabolism in Weaned Pigs Model
Int J Mol Sci. 2023 May 9;24(10):8501. doi: 10.3390/ijms24108501. ABSTRACT This study was conducted to evaluate the effects of a low-protein (LP) diet supplemented with...
Lipid mediators generated by the cytochrome P450-Epoxide hydrolase pathway
Adv Pharmacol. 2023;97:327-373. doi: 10.1016/bs.apha.2022.12.004. Epub 2023 Jan 19. ABSTRACT The cytochrome P450 (CYP) soluble epoxide hydrolase (sEH) pathway generates a large number of biologically...
β-Glucan and Fatty Acid Based Mucoadhesive Carrier for Gastrointestinal Tract Specific Local and Sustained Drug Delivery
Biomolecules. 2023 Apr 28;13(5):768. doi: 10.3390/biom13050768. ABSTRACT The oral route is considered the most convenient route of drug administration for both systemic and local delivery....
Omega-3 versus Omega-6: Are We Underestimating the Ecological Significance of Arachidonic Acid in Aquatic Systems?
Biomolecules. 2023 May 3;13(5):791. doi: 10.3390/biom13050791. ABSTRACT The long-chain polyunsaturated fatty acids (PUFA) eicosapentaenoic acid (EPA, ω-3, or n-3) and arachidonic acid (ARA, ω-6 or...
Different Fatty Acid Supplementation in Low-Protein Diets Regulate Nutrient Utilization and Lipid and Amino Acid Metabolism in Weaned Pigs Model
Int J Mol Sci. 2023 May 9;24(10):8501. doi: 10.3390/ijms24108501. ABSTRACT This study was conducted to evaluate the effects of a low-protein (LP) diet supplemented with...
Alternative Splicing Analysis Revealed the Role of Alpha-Linolenic Acid and Carotenoids in Fruit Development of Osmanthus fragrans
Int J Mol Sci. 2023 May 12;24(10):8666. doi: 10.3390/ijms24108666. ABSTRACT Alternative splicing refers to the process of producing different splicing isoforms from the same pre-mRNA...
Temperature-Dependent Effects of Eicosapentaenoic Acid (EPA) on Browning of Subcutaneous Adipose Tissue in UCP1 Knockout Male Mice
Int J Mol Sci. 2023 May 13;24(10):8708. doi: 10.3390/ijms24108708. ABSTRACT Uncoupling protein 1 (UCP1) plays a central role in thermogenic tissues by uncoupling cellular respiration...
Lipid Emulsion Inhibits Amlodipine-Induced Nitric Oxide-Mediated Vasodilation in Isolated Rat Aorta
Int J Mol Sci. 2023 May 14;24(10):8741. doi: 10.3390/ijms24108741. ABSTRACT This study aimed to examine the effect of lipid emulsion on the vasodilation induced by...
Polyunsaturated Fatty Acids: Conversion to Lipid Mediators, Roles in Inflammatory Diseases and Dietary Sources
Int J Mol Sci. 2023 May 16;24(10):8838. doi: 10.3390/ijms24108838. ABSTRACT Polyunsaturated fatty acids (PUFAs) are important components of the diet of mammals. Their role was...
Characterization of a New Thermostable and Organic Solution-Tolerant Lipase from Pseudomonas fluorescens and Its Application in the Enrichment of Polyunsaturated Fatty Acids
Int J Mol Sci. 2023 May 18;24(10):8924. doi: 10.3390/ijms24108924. ABSTRACT The search for and characterization of new lipases with excellent properties has always been urgent...
Characterization of the Nonpolar and Polar Extractable Components of Glanded Cottonseed for Its Valorization
Molecules. 2023 May 19;28(10):4181. doi: 10.3390/molecules28104181. ABSTRACT Cottonseed is the second major product of cotton (Gossypium spp.) crops after fiber. Thus, the characterization and valorization...
Docosahexaenoic Acid Promotes Cd Excretion by Restoring the Abundance of Parabacteroides in Cd-Exposed Mice
Molecules. 2023 May 21;28(10):4217. doi: 10.3390/molecules28104217. ABSTRACT As a common harmful pollutant, cadmium (Cd) can easily enter the human body through the food chain, posing...
Detection of Hazelnut and Almond Adulteration in Olive Oil: An Approach by qPCR
Molecules. 2023 May 22;28(10):4248. doi: 10.3390/molecules28104248. ABSTRACT Virgin olive oil (VOO), characterized by its unique aroma, flavor, and health benefits, is subject to adulteration with...
Effect of Heating Temperature of High-Quality Arbequina, Picual, Manzanilla and Cornicabra Olive Oils on Changes in Nutritional Indices of Lipid, Tocopherol Content and Triacylglycerol Polymerization Process
Molecules. 2023 May 22;28(10):4247. doi: 10.3390/molecules28104247. ABSTRACT The aim of the study was to determine the stability and heat resistance of extra premium olive oil....
Different Dietary Ratios of Camelina Oil to Sandeel Oil Influence the Capacity to Synthesise and Deposit EPA and DHA in Zucker Fa/Fa Rats
Nutrients. 2023 May 17;15(10):2344. doi: 10.3390/nu15102344. ABSTRACT Plant-based food provides more ALA (α-linolenic acid) and less EPA (eicosapentaenoic acid) and DHA (docosahexanoic acid) than marine...