Cocoa Nibs
Topic #1: Cocoa Nibs: The Secret Ingredient in your Smoothie
With so many superfood ingredients to choose from, it can be hard to know which ones to add to your daily routine. Cocoa nibs are a great way to get a superfood boost, and they taste really good! Read on for some of the many benefits of cocoa nibs including how they can help you get a healthy dose of antioxidants and a chocolate fix with none of the
Topic #2: Cocoa Nibs: A Surprise Ingredient in your Bread
A new trend in artisan breads is to include cocoa nibs as an ingredient. The cocoa nibs add a unique flavor and crunchy texture to the bread. The nibs are very flavorful and only about 1/4 tsp per loaf is needed to produce a chocolate flavor or color. They also provide nutritional benefits such as fiber, iron, and potassium. Cocoa nibs seem like
Topic #3: Cocoa Nibs: A Delicious Addition to your Muffin Recipe
What are Cocoa Nibs? A cocoa nib is also called a cacao bean. The nib is the only part of the cocoa tree that contains chocolate. When the nib is roasted, it turns into a cocoa bean. The nib can then be ground into a powder that will be turned into chocolate. Cocoa nibs are often used in baking, flavoring coffee, and added
Topic #4: Cocoa Nibs: A Natural Sweetener for your Coffee
Cocoa nibs are pieces of roasted and shelled cocoa beans. These beans, once roasted and shelled, are processed to make cacao nibs. They are black in color and crunchy, like popcorn. Cocoa nibs can be used as a natural sweetener for coffee or sprinkled over yogurt or ice cream. They provide a good source of fiber and complex carbohydrates.
Topic #5: Cocoa Nibs: The Healthy Choice for a Snack
Have you ever craved a crunchy snack but knew you couldn’t make it to the store to satisfy your craving? Maybe you’re looking for a quick and healthy snack that will give you a tasty crunch and help curb any hunger you might be experiencing! Cocoa nibs are the perfect thing for that! They’re loaded with antioxidants and will satisfy your taste buds at the same time!