Fatty Acids of Ten Commonly Consumed Pulses
Molecules. 2022 Oct 26;27(21):7260. doi: 10.3390/molecules27217260. ABSTRACT Gas chromatography (GC) with flame ionization detection (FID) and mass spectrometry (MS) detection were used to characterize the...
Vitamin D Repletion and AA/EPA Intake in Children with Type 1 Diabetes: Influences on Metabolic Status
Nutrients. 2022 Nov 1;14(21):4603. doi: 10.3390/nu14214603. ABSTRACT Our study aimed to show a relationship between metabolic control, vitamin D status (25OHD), and arachidonic acid (AA)/eicosapentaenoic...
Docosahexaenoic Acid Counteracts the Hypoxic-Induced Inflammatory and Metabolic Alterations in 3T3-L1 Adipocytes
Nutrients. 2022 Nov 1;14(21):4600. doi: 10.3390/nu14214600. ABSTRACT BACKGROUND: Hypoxia is caused by the excessive expansion of the white adipose tissue (AT) and is associated with...
Comparative Analysis of Docosahexaenoic Acid (DHA) Content in Mother’s Milk of Term and Preterm Mothers
Nutrients. 2022 Nov 1;14(21):4595. doi: 10.3390/nu14214595. ABSTRACT OBJECTIVES AND STUDY: Docosahexaenoic acid (DHA) plays an essential role in infants’ development. Maternal diet and breastmilk are...
Effectiveness of a Novel Food Composed of Leucine, Omega-3 Fatty Acids and Probiotic Lactobacillus paracasei PS23 for the Treatment of Sarcopenia in Elderly Subjects: A 2-Month Randomized Double-Blind Placebo-Controlled Trial
Nutrients. 2022 Oct 30;14(21):4566. doi: 10.3390/nu14214566. ABSTRACT Sarcopenia is a complex process characterized by a progressive decrease in muscle mass and strength. Various nutrients have...
Esterification of Docosahexaenoic Acid Enhances Its Transport to the Brain and Its Potential Therapeutic Use in Brain Diseases
Nutrients. 2022 Oct 28;14(21):4550. doi: 10.3390/nu14214550. ABSTRACT Docosahexaenoic acid-containing lysophosphatidylcholine (DHA-LysoPC) is presented as the main transporter of DHA from blood plasma to the brain....
Neuroprotective Panel of Olive Polyphenols: Mechanisms of Action, Anti-Demyelination, and Anti-Stroke Properties
Nutrients. 2022 Oct 28;14(21):4533. doi: 10.3390/nu14214533. ABSTRACT Neurological diseases such as stroke and multiple sclerosis are associated with high morbidity and mortality, long-term disability, and...
In Silico Approach for the Evaluation of the Potential Antiviral Activity of Extra Virgin Olive Oil (EVOO) Bioactive Constituents Oleuropein and Oleocanthal on Spike Therapeutic Drug Target of SARS-CoV-2
Molecules. 2022 Nov 4;27(21):7572. doi: 10.3390/molecules27217572. ABSTRACT Since there is an urgent need for novel treatments to combat the current coronavirus disease 2019 (COVID-19) pandemic,...
Identification of Bcl2 as a Stably Expressed qPCR Reference Gene for Human Colon Cancer Cells Treated with Cottonseed-Derived Gossypol and Bioactive Extracts and Bacteria-Derived Lipopolysaccharides
Molecules. 2022 Nov 4;27(21):7560. doi: 10.3390/molecules27217560. ABSTRACT Cottonseed contains many bioactive molecules including plant polyphenols. Cottonseed value might be increased by providing high-value bioactive polyphenols...
DHA- and EPA-Enriched Phosphatidylcholine Suppress Human Lung Carcinoma 95D Cells Metastasis via Activating the Peroxisome Proliferator-Activated Receptor γ
Nutrients. 2022 Nov 4;14(21):4675. doi: 10.3390/nu14214675. ABSTRACT The antineoplastic effects of docosahexaenoic acid-containing phosphatidylcholine (DHA-PC) and eicosapentaenoic acid-containing phosphatidylcholine (EPA-PC) were explored, and their underlying...
Association of Polyunsaturated Fatty Acid Intake on Inflammatory Gene Expression and Multiple Sclerosis: A Systematic Review and Meta-Analysis
Nutrients. 2022 Nov 2;14(21):4627. doi: 10.3390/nu14214627. ABSTRACT The health benefits of omega-3 fatty acid (FA) supplementation on inflammatory gene expression (IGE) and multiple sclerosis (MS)...
Protective Effects of Fish (Alaska Pollock) Protein Intake against Short-Term Memory Decline in Senescence-Accelerated Mice
Nutrients. 2022 Nov 2;14(21):4618. doi: 10.3390/nu14214618. ABSTRACT Dietary fish intake has proven to have health benefits in humans. n-3 polyunsaturated fatty acids (PUFAs) in fish...
Analysis of Changes in the Amount of Phytosterols after the Bleaching Process of Hemp Oils
Molecules. 2022 Oct 24;27(21):7196. doi: 10.3390/molecules27217196. ABSTRACT Unrefined vegetable oils from niche oilseeds are now sought after by consumers because of their unique nutritional properties...
A Rapid Procedure for the Simultaneous Determination of Eugenol, Linalool and Fatty Acid Composition in Basil Leaves
Foods. 2022 Oct 22;11(21):3315. doi: 10.3390/foods11213315. ABSTRACT Eugenol and linalool are often the most abundant volatile compounds found in basil (Ocimum basilicum L., Lamiaceae) leaves,...
Community of Bark and Ambrosia Beetles (Coleoptera: Curculionidae: Scolytinae and Platypodinae) in Agricultural and Forest Ecosystems with Laurel Wilt
Insects. 2022 Oct 22;13(11):971. doi: 10.3390/insects13110971. ABSTRACT Redbay ambrosia beetle, Xyleborus glabratus, is an invasive wood-boring pest first detected in the USA in 2002 in...