Botany, traditional usages, phytochemistry, pharmaceutical analysis, and pharmacology of Eleutherococcus nodiflorus (Dunn) S.Y.Hu: A systematic review
J Ethnopharmacol. 2023 Jan 11:116152. doi: 10.1016/j.jep.2023.116152. Online ahead of print. ABSTRACT ETHNOPHARMACOLOGICAL RELEVANCE: Eleutherococcus nodiflorus (Dunn) S.Y.Hu (Araliaceae), also called Eleutherococcus gracilistylus, Acanthopanax gracilistylus,...
Biostimulants alleviate water deficit stress and enhance essential oil productivity: a case study with savory
Sci Rep. 2023 Jan 13;13(1):720. doi: 10.1038/s41598-022-27338-w. ABSTRACT Water deficit stress exposure frequently constrains plant and agri-food production globally. Biostimulants (BSs) can be considered a...
How strong is the evidence that a Mediterranean diet will prevent cardiovascular disease?
Ned Tijdschr Geneeskd. 2022 Dec 22;166:D7046. ABSTRACT A recent Cochrane review stated that ‘There is a paucity of evidence for secondary prevention’ of cardiovascular disease...
Development of a QuEChERS method for simultaneous analysis of 3-Monochloropropane-1,2-diol monoesters and Glycidyl esters in edible oils and margarine by LC-APCI-MS/MS
Anal Chim Acta. 2023 Jan 25;1239:340712. doi: 10.1016/j.aca.2022.340712. Epub 2022 Dec 7. ABSTRACT A simple, fast and effective direct method based on HPLC-APCI-QqQ-MS/MS has been...
Effects of Vitamin D, Omega-3 Fatty Acids and a Home Exercise Program on Prevention of Pre-Frailty in Older Adults: The DO-HEALTH Randomized Clinical Trial
J Frailty Aging. 2023;12(1):71-77. doi: 10.14283/jfa.2022.48. ABSTRACT BACKGROUND: The benefits of supplemental vitamin D3, marine omega-3 fatty acids, and a simple home exercise program (SHEP)...
Consumption of Hen Eggs Enriched with n-3 Polyunsaturated Fatty Acids, Selenium, Vitamin E and Lutein Incites Anti-Inflammatory Conditions in Young, Healthy Participants – A Randomized Study
Front Biosci (Landmark Ed). 2022 Dec 27;27(12):332. doi: 10.31083/j.fbl2712332. ABSTRACT BACKGROUND: Dietary supplementation with compounds that possess antioxidant and anti-inflammatory properties (n-3 polyunsaturated fatty acids...
Fatty Acid and Sterol Compositions of Turkish Monovarietal Olive Oils with Regard to Olive Ripening
J Oleo Sci. 2023;72(1):79-85. doi: 10.5650/jos.ess22239. ABSTRACT This study was conducted in crop season of 2018 and the olive fruits from three Turkish varieties Saurani,...
Analytical Methods for the Characterization of Vegetable Oils
Molecules. 2022 Dec 24;28(1):153. doi: 10.3390/molecules28010153. ABSTRACT The determination of the authenticity of extra virgin olive oils (EVOOs) has become more interesting in recent years....
Resolvin D5 (RvD5) Reduces Renal Damage Caused by LPS Endotoxemia in Female Mice
Molecules. 2022 Dec 23;28(1):121. doi: 10.3390/molecules28010121. ABSTRACT In self-revolving gram-negative Escherichia coli infection, Resolvin D5 (RvD5) was found to enhance bacteria phagocytosis and reduce the...
Biosynthesis and Transfer of α-Elostearic Acid In Vivo in Momordica charantia L. Developing Seeds and In Vitro in Microsomal Fractions of These Seeds
Int J Mol Sci. 2023 Jan 3;24(1):848. doi: 10.3390/ijms24010848. ABSTRACT The research concerned the efficiency of biosynthesis and transfer to triacylglycerols (TAG) of α-eleostearic acid...
Habitual Fish Oil Supplementation and Incident Chronic Kidney Disease in the UK Biobank
Nutrients. 2022 Dec 21;15(1):22. doi: 10.3390/nu15010022. ABSTRACT BACKGROUND: To explore the relation of habitual fish oil use with the risk of chronic kidney diseases (CKD)....
Positional Distribution of Fatty Acids in Processed Chinook Salmon Roe Lipids Determined by 13C Magnetic Resonance Spectroscopy (NMR)
Molecules. 2023 Jan 3;28(1):454. doi: 10.3390/molecules28010454. ABSTRACT Recently, there has been great interest in the lipidomic of marine lipids and their potential health benefits. Processing...
Oil-in-Water Nanoemulsion Can Modulate the Fermentation, Fatty Acid Accumulation, and the Microbial Population in Rumen Batch Cultures
Molecules. 2023 Jan 1;28(1):358. doi: 10.3390/molecules28010358. ABSTRACT In this study, three oil-in-water nanoemulsions were tested in two stages: In the first stage, three levels (on...
Toward the Non-Targeted Detection of Adulterated Virgin Olive Oil with Edible Oils via FTIR Spectroscopy & Chemometrics: Research Methodology Trends, Gaps and Future Perspectives
Molecules. 2023 Jan 1;28(1):337. doi: 10.3390/molecules28010337. ABSTRACT Fourier-Transform mid-infrared (FTIR) spectroscopy offers a strong candidate screening tool for rapid, non-destructive and early detection of unauthorized...
Phenolic Extract from Extra Virgin Olive Oil Induces Different Anti-Proliferative Pathways in Human Bladder Cancer Cell Lines
Nutrients. 2022 Dec 30;15(1):182. doi: 10.3390/nu15010182. ABSTRACT Regular consumption of olive oil is associated with protection against chronic-degenerative diseases, such as cancer. Epidemiological evidence indicates...