Bioaccessibility, Intestinal Absorption and Anti-Inflammatory Activity of Curcuminoids Incorporated in Avocado, Sunflower, and Linseed Beeswax Oleogels
Foods. 2024 Jan 24;13(3):373. doi: 10.3390/foods13030373. ABSTRACT Beeswax oleogels (OGs), with a mechanical strength similar to pork backfat, were formulated with avocado (A), sunflower (S),...
The supplementation of a high dose of fish oil during pregnancy and lactation led to an elevation in Mfsd2a expression without any changes in docosahexaenoic acid levels in the retina of healthy 2-month-old mouse offspring
Front Nutr. 2024 Jan 24;10:1330414. doi: 10.3389/fnut.2023.1330414. eCollection 2023. ABSTRACT INTRODUCTION: During fetal development, the proper development of neural and visual systems relies on the...
Could the association between ozone and arterial stiffness be modified by fish oil supplementation?
Environ Res. 2024 Feb 5:118354. doi: 10.1016/j.envres.2024.118354. Online ahead of print. ABSTRACT BACKGROUND: Arterial stiffness (AS) is an important predicting factor for cardiovascular disease. However,...
Potential of dietary polyphenols for protection from age-related decline and neurodegeneration: a role for gut microbiota?
Nutr Neurosci. 2024 Jan 29:1-19. doi: 10.1080/1028415X.2023.2298098. Online ahead of print. ABSTRACT Many epidemiological studies have shown the beneficial effects of a largely plant-based diet,...
Participants’ Experience from a Clinical Trial on Fish Oil Supplementation during Pregnancy in a Mother-Child Cohort
NEJM Evid. 2023 Feb;2(2):EVIDpp2200307. doi: 10.1056/EVIDpp2200307. Epub 2023 Jan 24. ABSTRACT Fish Oil Supplementation during Pregnancy This Patient Platform describes the experiences of two families...
Effect of fish-oil supplementation on the glycemic and lipidemic profiles of pregnant women: a systematic review and meta-analysis
Nutr Rev. 2024 Feb 5:nuad158. doi: 10.1093/nutrit/nuad158. Online ahead of print. ABSTRACT CONTEXT: Pregnant women have physiological metabolic changes in glycemic and lipid profiles that...
Effects of dietary squid oil on breeding performance and embryonic and larval development of butter catfish Ompok pabda
Heliyon. 2024 Jan 19;10(2):e24995. doi: 10.1016/j.heliyon.2024.e24995. eCollection 2024 Jan 30. ABSTRACT The present study was conducted to determine the effects of squid oil on the...
Study protocol: fish oil supplement in prevention of oxaliplatin-induced peripheral neuropathy in adjuvant colorectal cancer patients – a randomized controlled trial. (OxaNeuro)
BMC Cancer. 2024 Feb 3;24(1):168. doi: 10.1186/s12885-024-11856-z. ABSTRACT BACKGROUND: Oxaliplatin-induced peripheral neuropathy (OIPN) in general and painful OIPN in particular is a debilitating late effect...
Impact of long-term dietary high fat and eicosapentaenoic acid on behavior and hypothalamic-pituitary-adrenal axis activity in amyloidogenic APPswe/PSEN1dE9 mice
Neuroendocrinology. 2024 Feb 1. doi: 10.1159/000536586. Online ahead of print. ABSTRACT INTRODUCTION: Alzheimer’s disease (AD) alters neurocognitive and emotional function and causes dysregulation of multiple...
Non-immunosuppressive treatment for IgA nephropathy
Cochrane Database Syst Rev. 2024 Feb 1;2:CD003962. doi: 10.1002/14651858.CD003962.pub3. ABSTRACT BACKGROUND: IgA nephropathy (IgAN) is the most common primary glomerular disease, with approximately 20% to...
Effects of extended dietary supplementation with Santalum album essential oil on hemato-biochemical changes, innate immune response, antioxidant status, and expression of related gene in Nile tilapia (Oreochromis niloticus)
Fish Physiol Biochem. 2024 Feb 1. doi: 10.1007/s10695-024-01309-6. Online ahead of print. ABSTRACT The effects of long-term dietary supplementation with sandalwood (Santalum album L.) essential...
Evaluation of the effect of a dietary supplementation with a red yeast rice and fish oil-containing nutraceutical on lipid pattern, high sensitivity C-reactive protein, and endothelial function in moderately hypercholesterolaemic subjects: a double-blind, placebo-controlled, randomized clinical trial
Arch Med Sci Atheroscler Dis. 2023 Dec 30;8:e182-e189. doi: 10.5114/amsad/177444. eCollection 2023. ABSTRACT INTRODUCTION: Red yeast rice and omega-3 polyunsaturated fatty acids (PUFAs) are dietary...
Effects of n-3 polyunsaturated fatty acid supplementation on appetite: a systematic review and meta-analysis of controlled clinical trials
Syst Rev. 2024 Jan 27;13(1):44. doi: 10.1186/s13643-023-02430-y. ABSTRACT BACKGROUND: The current studies explore the effect of omega-3 polyunsaturated fatty acids (PUFAs) on appetite. OBJECTIVE: To...
Avocado intake and cardiometabolic risk factors in a representative survey of Australians: a secondary analysis of the 2011-2012 national nutrition and physical activity survey
Nutr J. 2024 Jan 25;23(1):12. doi: 10.1186/s12937-024-00915-7. ABSTRACT BACKGROUND: Avocados are a rich source of nutrients including monounsaturated fats, dietary fibre and phytochemicals. Higher dietary...
Exploring Omega-3’s Impact on the Expression of Bone-Related Genes in Meagre (Argyrosomus regius)
Biomolecules. 2023 Dec 31;14(1):56. doi: 10.3390/biom14010056. ABSTRACT Dietary supplementation with Omega-3 fatty acids seems to promote skeletal health. Therefore, their consumption at imbalanced or excessive...